As told in the previous post, Tallinn is full of small coffee places serving delicious sweet delicacies and awesome hot chocolates. Here is what I've tried when in one of those "oh so awesome" coffee places. I love chocolate, everything with chocolate, so I tried their Sacher Torte. But what is exactly Sacher Torte? Well it's a kind of chocolate cake: The cake consists of two layers of dense, not overly sweet chocolate cake (traditionally a sponge cake) with a thin layer of apricot jam in the middle and dark chocolate icing on the top and sides. It is traditionally served with whipped cream without any sugar in it, as most Viennese consider the Sachertorte too "dry" to be eaten on its own.(source of definition: wikipedia).
And this cake is so delicious, I especially loved the thick dark chocolate icing. At each bite, it was melting slowly in my mouth. So chocolaty! So next goal in my baking adventure: mastering in Sacher Torte! And when I do so, I will share my recipe with you!